Soya Nuggets Plant
An extrusion line for producing textured soya protein nuggets from soya flour.
Specifications
| Power Supply | As per configuration |
|---|---|
| Capacity | Project-specific, confirmed at enquiry stage |
| Material | Stainless Steel construction |
| Product | Textured soya protein nuggets |
| Process | Extrusion cooking |
Product Overview
The Soya Nuggets Plant processes defatted soya flour into textured vegetable protein nuggets through an extrusion cooking process, giving the finished product its characteristic fibrous texture used widely as a meat-alternative protein source.
The line is designed for hygienic processing suited to food-grade production, with a build oriented toward consistent throughput and ease of cleaning between batches. It can be configured as a standalone extrusion unit or integrated into a broader processing and packaging line.
Multiple capacity configurations are available depending on your production target; our team will help match plant sizing to your requirement during the enquiry process.
